The aroma of sizzling ingredients and the sound of chopping vegetables filled the air as Jamie Oliver took on a new challenge. The world-renowned chef once again made headlines in the culinary world ...

The Dorchester is a stalwart of London’s hotel scene, and now so is Michael Kwan Ho-lam, a Hong Kong-born pastry chef with more than 14 years’ experience in spinning magic out of sugar and flour. In ...

Patty Canedo is a pastry chef at a famed, private country club on Palm Beach and writes weekly about her kitchen exploits. The time clock beeps, taking my finger prints and snapping me out of a daze. ...

TV chef Philippa Davis visited Longspee Primary Academy in Poole, leading a festive cooking session to inspire pupils and ...

From time-saving shortcuts to simple techniques for layering flavor, these parent-sourced tips can make anyone a better cook. Thanks to my dad, I learned that something magical happens when day-old ...

Hugh Acheson is the Canadian-born chef and restaurateur of Empire State South in Atlanta and Five & Ten in Athens, Georgia. He is a judge on the reality cooking competition series Top Chef and an Iron ...

This is a bloody nightmare. I am standing in my kitchen surrounded by sugar, flour and smashed eggs and being yelled at by a ferocious man in a pink embroidered shirt with poppy eyes and an evil ...