Reactive oxygen species (ROS) are small, often unstable molecules formed by mitochondrial electron transport chain complexes, transmembrane NADPH oxidases (NOXs), and other reduction-oxidation enzymes ...
A study reveals how hydrogen peroxide (H2O2) signaling regulates tomato ripening through the redox modification of RNA demethylase SlALKBH2. This modification stabilizes SlALKBH2, enhancing its role ...
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