Jess Pryles on Instagram: "Reveal at the end! Sharing some alternative and best value cuts for y’all to try these holidays. This is one of my very faves, especially if you like it beefy. It’s been fun meeting the challenge of finding some more budget friendly choices. Hope they’re helpful. ☺️ RECIPE 👇 1 whole picanha (aka top sirloin cap) 1. Preheat and oven to 325f. 2. Use a knife to score the fat cap. 3. Place a large skillet over high heat and brown (fat side down) for 3-5 minutes. 4. Remove