Present Simple VS Present Progressive (present continuous)
2:29
YouTubeBlack Screen English
Present Simple VS Present Progressive (present continuous)
comparison between the present simple tense and the present progressive tense or the present continuous tense.
11.6萬 觀看人次2022年5月8日
Simple Random Sampling Examples
Andy Cooks on Instagram: "Deep Fried Japanese Cream Sando Ingredients 1 loaf Japanese milk bread (Shokupan) Neutral oil, for deep frying 500ml cream 25g (2 tbsp) icing sugar (confectioners sugar) ½ tsp vanilla extract Method Slice the bread into 2cm thick slices. Place enough oil in a deep saucepan to 5cm (2 in) deep and heat to 180°C (355°F) over medium-high heat. Fry the bread 1 slice at a time, for 2 minutes, turning over several times to brown well on both sides. Drain on a wire rack over a
0:39
Andy Cooks on Instagram: "Deep Fried Japanese Cream Sando Ingredients 1 loaf Japanese milk bread (Shokupan) Neutral oil, for deep frying 500ml cream 25g (2 tbsp) icing sugar (confectioners sugar) ½ tsp vanilla extract Method Slice the bread into 2cm thick slices. Place enough oil in a deep saucepan to 5cm (2 in) deep and heat to 180°C (355°F) over medium-high heat. Fry the bread 1 slice at a time, for 2 minutes, turning over several times to brown well on both sides. Drain on a wire rack over a
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Nicole Maguire on Instagram: "The BEST Glazed Ham Recipe – and yes. That is ham glaze on my top. 😂 Gone are the days we are intimidated by glazed ham which is the easiest thing to make at home with leftovers for days. There’s no perfection required here. Score it a bit wonky? Forget to baste once? Bake it slightly longer or shorter? It will still be glossy, juicy and completely delicious. The apricot jam glaze is the real star of the show... this is GOOD. Sticky, shiny and perfectly balanced wi
1:14
Nicole Maguire on Instagram: "The BEST Glazed Ham Recipe – and yes. That is ham glaze on my top. 😂 Gone are the days we are intimidated by glazed ham which is the easiest thing to make at home with leftovers for days. There’s no perfection required here. Score it a bit wonky? Forget to baste once? Bake it slightly longer or shorter? It will still be glossy, juicy and completely delicious. The apricot jam glaze is the real star of the show... this is GOOD. Sticky, shiny and perfectly balanced wi
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‎آموزش زبان انگلیسی‎ on Instagram‎: "انگلیسی رو به شکل روزمره و کاربردی یادبگیر 😍⁣ Credit ⁣ Jerry叔叔亲子英语星光⁣ (Douyin)⁣ ⁣ ​Honey, don't litter.⁣ عزیزم، آشغال نپاش. (یا: اینجا رو کثیف نکن.)⁣ ​Pick it up.⁣ از رو زمین جمعش کن.⁣ ​Look! The trash can is full.⁣ ببین! سطل آشغال لب‌پر شده. (یا: سطل دیگه جا نداره.)⁣ ​Let's take out the trash bag.⁣ بیا کیسه رو از تو سطل دربیاریم.⁣ ​Tie it up.⁣ سَرِ کیسه رو گره بزن.⁣ ​Take it out.⁣ ببرش بذار دمِ در."‎
0:43
‎آموزش زبان انگلیسی‎ on Instagram‎: "انگلیسی رو به شکل روزمره و کاربردی یادبگیر 😍⁣ Credit ⁣ Jerry叔叔亲子英语星光⁣ (Douyin)⁣ ⁣ ​Honey, don't litter.⁣ عزیزم، آشغال نپاش. (یا: اینجا رو کثیف نکن.)⁣ ​Pick it up.⁣ از رو زمین جمعش کن.⁣ ​Look! The trash can is full.⁣ ببین! سطل آشغال لب‌پر شده. (یا: سطل دیگه جا نداره.)⁣ ​Let's take out the trash bag.⁣ بیا کیسه رو از تو سطل دربیاریم.⁣ ​Tie it up.⁣ سَرِ کیسه رو گره بزن.⁣ ​Take it out.⁣ ببرش بذار دمِ در."‎
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Andy Cooks on Instagram: "Deep Fried Japanese Cream Sando Ingredients 1 loaf Japanese milk bread (Shokupan) Neutral oil, for deep frying 500ml cream 25g (2 tbsp) icing sugar (confectioners sugar) ½ tsp vanilla extract Method Slice the bread into 2cm thick slices. Place enough oil in a deep saucepan to 5cm (2 in) deep and heat to 180°C (355°F) over medium-high heat. Fry the bread 1 slice at a time, for 2 minutes, turning over several times to brown well on both sides. Drain on a wire rack over a
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Andy Cooks on Instagram: "Deep Fried Japanese Cream Sando Ingr…
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Instagramandyhearnden
Nicole Maguire on Instagram: "The BEST Glazed Ham Recipe – and yes. That is ham glaze on my top. 😂 Gone are the days we are intimidated by glazed ham which is the easiest thing to make at home with leftovers for days. There’s no perfection required here. Score it a bit wonky? Forget to baste once? Bake it slightly longer or shorter? It will still be glossy, juicy and completely delicious. The apricot jam glaze is the real star of the show... this is GOOD. Sticky, shiny and perfectly balanced wi
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Nicole Maguire on Instagram: "The BEST Glazed Ham Recipe – and y…
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